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how to make wine with typical new england grapes(concord)?

From: rabbits77@my-deja.com (rabbits77)


I'd like to try making wine this year.
I have a source of Concord grapes. This is the typical
somewhat tart grape common in new england.
Given that it is not very sweet naturally will it be necessary
to add a second grape variety? Or maybe just a sugar?
Anyone here use these grapes before? How many grapes/volume wine?


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